Archive for the ‘Bites’ Category

Authentic Olive Oil

Posted by jennifer in Bites, What In The World | No Comments »

31 October 2011 Sorry for my lack of posts recently Dear Readers. I’ve been busy with NoHu house things….basically getting things wrapped up for the impending winter months. Anyway– I’ve been meaning to tell you about a wonderful recent culinary find: California Olive Ranch I recently read a very informative article in the NY Times on the high quality of olive oil that is finally coming out of California…

Continue Reading »

The Superior Tomato

Posted by jennifer in Bites | No Comments »

8 August 2011 It’s tomato time again Dear Readers and as usual Mark Bittman– foodie of New York Times– is spot on with his creative tomato “suggestions”. I love his Simple, Salad, Soup, Stuffed and Sauce approaches. Great tweak on many of the same dishes I’ve made in the past. And I love the photos of each suggestion. “From the less-is-more department: A perfectly ripe, local summer tomato eaten…

Continue Reading »